Wednesday February 28, 2007
Inauguration cocktail for Boulangerie Owl’s Bread Magog
presse gastronomique was present.

Business and new website, production area visit followed by a cocktail accompanied by our specialties.

Monsieur Philippe MOLLÉ, chroniqueur culinaire à Radio Canada will be attending.

Boulangerie Owl’s Bread - 428 Principale Ouest, Magog, Quebec J1X 2A9, Canada

Owl’s Bread thanks Centre Local de Dévelopement (CLD) from MRC
Memphremagog for their help in organizing this event.